Le Potager Garden at Denver Botanic Gardens
Mundus
Bishop’s design for Le Potager Garden incorporates a formal garden style with
a Colorado twist. The French-inspired kitchen garden combines design and
agriculture in a delicious array of vegetables, herbs and edible flowers.
Surrounded by the Monet Pool, colorful vegetables are seasonally rotated within
a series of geometric garden beds, divided by intimate walking paths and a
gazebo overlooking the pond and garden. The garden serves to provide
leadership in the farm to table, local food movement, illustrating how
vegetables can be incorporated into an elegant design.
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